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This garlic press is practical and versatile, you simply put the clove of garlic in, press it, and it comes out chopped or made into a paste. It serves so you don't have to cut it with a knife and, furthermore, it doesn't leave as much odor on your hands. The stainless steel ones are the best because they last longer and clean easily; the plastic ones break sooner and tend to trap residue, so I am very happy with it.